![]() You have been forewarned though as Corsican mint will take over the space it’s planted in, so make sure you don’t want anything else growing there with it.Ĭorsican mints will produce flowers, but they are small and not as common as flowers from other types of mint. ![]() Height: Around 2-4 inches tall, making Corsican mint great for groundcoverĬorsican mint is a low-growing mint that is often used as a groundcover because it self-seeds and will quickly fill up open spaces in garden beds or around your property.Tannins, alpha-pinene, and flavonoids can also be extracted from wild mint for various uses. In ayurvedic medicine, Pudina (another name for corn mint) is used for stomach and gastric issues, while Europeans used wild mint for other digestional and gall bladder issues, as well as to help with coughing.Ĭorn mint leaves have been used as an ingredient in the production of toothpaste and mouthwash due to their high menthol content. ![]() Medicinal uses: stomach pain, cough suppressant.While it won’t taste exactly, the same, that’s pretty friggin cool if you ask me. It can be added to whipped cream and blended in an ice cream maker to create a chocolate-mint ice cream without adding chocolate. Added to hot chocolate for even more chocolate punchĬhocolate mint has brown stems and markings on the leaves – and the best part is it smells and tastes slightly chocolatey.Flower Color: Light pink or lavender flowers.Appearance: Chocolate mint has deep green leaves, with indigo or deep purple veins and square stems.Scientific Name: Mentha x piperita ‘Chocolate’.Not to be confused with catnip (ha), this type of mint has striking grey-green leaves with blue-lavender flowers. This one is not typically used in cooking but more in the medicinal space, as it contains menthol, which can be used as a skin and muscle-relieving ingredient. You shouldn’t use or handle this type of mint if you’re pregnant. It has large leaves with deep veins, thick stalks, and fuzzy herbs. This mint is native to the UK and grows in sandy soils and full sun in hardiness zones five to nine. This particular mint variety tastes great when added to desserts too because it gives them more sweetness than you would typically get from other types of mint. Similar to apple mint, banana mint gets its name from its taste.īanana Mint can be added to drinks for an extra flavor boost adding it to iced coffee will give your drink a fruity taste without the need for any artificial sugars. Common Uses: Flavorings, teas, and fruity desserts.Appearance: Soft green leaves with silver hairs.Scientific Name: mentha arvensis ‘banana’. ![]() You can grow the apple mint from seed or grow cuttings of the mature mint plant in water. The plant can grow to 2 feet tall and, like other varieties of mint, will spread rapidly across gardens. While it can survive lower temperatures, you may experience stunted growth or a smaller harvest. It thrives on partial sunlight, relatively warm environments of no less than 50-degrees Fahrenheit, and nutritious soils. If you grow apple mint near tomatoes, cabbage, and peas, those vegetables will have a more robust flavor. Its common name comes from its fruity smell and apple aftertaste.
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